Set Menu

Set Menu

Amuse Bouche

*

Smoked Duck Breast with Sweet Corn Puree

*

Pan- Fried Foie Gras with Strawberry Coulis

*

Seared New Zealand Mussel with Marinara Sauce

*

Soup

French Onion Soup

*

Lobster Soup

*

Sorbet

*

Main Course

Pan- Fried Snow Fish with Grain Mustard Cream Sauce

or

Pan- Roasted Duck Breast with Orange Sauce

or

Grilled Wagyu Strip Loin with Béarnaise 

*

Dessert

Hazelnut Meringue Cake and Hazelnut Ice Cream

*

Coffee or Selection of Fine Tea

Le Crystal’ s Petits Fours

Baht 2,500.- per person/

THB 3,200.- per person with a glass of sparkling wine

and two glasses of house wine

Price per person in Thai Baht and net price inclusive to applicable government tax.

Amuse Bouche

*

Poached Scallop Salad with Orange Vinaigrette

Or

Baked Spinach and Bacon Stuffed with Sweet Pepper

*

Soup

Cream of Leek Soup with Crispy Bacon

Or

Chicken Consommé Soup

*

Sorbet

*

Main Course

Seared Tiger Prawn with Angel Hair and Tomato

Or

Chicken Confit with Raspberry Sauce

Or

Poached Lamb Loin with Horseradish Cream Sauce

*

Dessert

Opera Cake and Maple Walnut Ice Cream

Or

Lemon Meringue Tart

*

Coffee or Selection of Fine Tea

Le Crystal’ s Petits Fours

Baht 1,500.- per person/

THB 2,200.- per person with a glass of sparkling wine

and two glasses of house wine

Price per person in Thai Baht and net price inclusive to applicable government tax

1,500

1,500

1,500

1,500

1,500

1,500

1,500

1,500

2,500

2,500

2,500

2,500

2,500

2,500